Malaysian Vegan Medium Curry Paste


Each jar of 4 oz. Mama lam’s malaysian curry paste is approximately 8 servings. This vegan version has a medium spice level and tastes great when sauteed or roasted with vegetables! Try it with zoodles or cauliflower rice.

Made Locally in LIC, NY

Ingredients Include: Sunflower Oil, Coconut Milk, Curry Powder (Chili, Coriander, Cumin, Fennel, Cinnamon, Turmeric, Gram Dhall, Curry Leaves, Rice (Thickener), Black Pepper), Shallots, Garlic, Mama Lam’s Hot Sauce, Sugar, Salt

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